Restaurant & Tearoom

Delecious regional dining

Weekmenu 20 euro

Menu van de chef

Voorgerecht : Geroosterde camembert --of-- slaatje van geitekaas

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Hoofdgerecht : Bernardusgebraad met biersaus --of-- vispannetje met vlierbloesem, met krieltjes

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Koffie --of-- thee --of-- tartelette

Wethuysmenu 35 euro

Cava or Picon or House apero of House mocktail

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Watou Paté on top of a slice of spiced cake with elderberry syrup

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Grillled Steak with belgian frites, gratinated potatoes or in butter baked potatoes and with peppersauce, mushroom sauce, béarnaise sauce or naturally.

-or-

Salmon 'en croûte' (in a breadcrust) with lobster sauce, with belgian frites, gratinated potatoes or in butter baked potatoes

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Dame Blanche (=ice dessert) or Irish Coffee or the Choice of the Chef

 

Coffee or Tea

Breakfast 10 euro p.p.

Copious breakfast with a can of coffee or tea, glass of fruit juice, 2 slices of bread, two buns, croissant, jam and chocolate pasta
(On demand, the day before until 18:00)

Our Specialties: Hopgalet & Gourmand Coffee

  • Large variety of hop galets (delicious beer pancakes with stuffing)
  • Delicious Gourmand Coffee